Lemon Roasted Chicken

1 Mins read

Who doesn’t fancy a well-roasted chicken roasted in the oven and washed down with white wine and lemon? Then complete the plate with a salad of sprouts, cherry tomatoes and radishes.

People:4 Time:80 min


Learn more: Toast With Roasted Vegetables And Anchovies


  •  1 clean chicken quartered
  •  2 lemons
  •  175 g young shoots of lettuce
  •  125 g cherry tomatoes
  •  8 radishes
  •  150 ml dry white wine
  •  1 bay leaf
  •  olive oil
  •  Salt
  •  Pepper

Diet: Mediterranean

Season: All year

Technique: Mixed media

Dish Type: Main courses and main courses

Price: € € €

Difficulty: Easy


Step 1

Salt the chicken quarters on the inside and sprinkle with the juice of half a lemon. Place them on a baking tray with the skin facing up, sprinkle them with the juice of the other half of the lemon and salt and pepper them. Wash the bay leaf, add it and let it marinate for at least 10-15 min.

Step 2

Cover the tray with parchment paper and roast them at 180º, with heat from above and below, for 40 min. Remove the paper being careful not to burn yourself, pour in the wine and continue cooking for a further 10-15 min; check that it is well done.

Step 3

Wash the vegetables and the remaining lemon. Drain the lettuce sprouts with a centrifuge or dry them well. Cut the lemon into slices and reserve. Cut the tomatoes in half and the radishes into thin slices. Mix everything and season with salt, pepper and olive oil. Spread the chicken and multicoloured salad on plates and serve garnished with lemon wedges.

The trick:

Take the chicken out of the fridge about 2 hours before cooking. Thus, the temperature is transmitted much more progressively during baking and the meat is more tender.

To enjoy!

Related posts

Roast Beef Toast With Red Berries

1 Mins read
Salt and pepper the veal. In a saucepan, heat a drizzle of olive oil and mark the meat on all 4 sides. Cover and cook over medium heat for 10 minutes.

Assorted Mushroom, Onion And Ricotta Cake

1 Mins read
People:5 Time:60 min Calories:390 Cal Ingredients  600 g assorted seasonal mushrooms  300 g ricotta cheese or cottage cheese  200 ml liquid cream  4 eggs  1 onion  100 g butter  fresh aromatic herbs to taste…

Cold Chocolate Cake With Cream And Cookies

1 Mins read
If you want to prepare a recipe for a chocolate cake, easy, delicious and without an oven, take note of this cold…
Great Things Come to Those Who Start Reading

It saves time. You won't have to check multiple blogs each day to see if they've added new posts.

You won't miss any updates. It's easy to miss some posts if you don't visit Chillazo very often. When you subscribe to Chillazo, every single one of its posts is sent to your RSS reader. Even if you don't check your reader for a week, the posts you haven't read will still be there waiting for you.

It creates a feed of stories interesting to you. You'll be able to read posts on many topics and from various blogs, all in one place. It's like having a newspaper written just for you. Many RSS readers even recommend blogs similar to the ones you subscribe to so you'll always have something to read.

Leave a Reply

Your email address will not be published. Required fields are marked *